Cottage Cheese Waffles

Zutaten:

1 Tasse Haferflocken

4 Eier

1 Becher Hüttenkäse (150g)

1 Tl Backpulver

Salz

Mehl um den Teig zu festigen

Ingredients:

1 cup of oat meal

4 eggs

1/2 cup of cottage cheese

1/2 spoon of baking powder

salt

flour for making the dough thick


Mix all the ingrediences, but the flour.

Add the flour to get a thick dough.

Put oil on the waffle maker and fill it with the dough.

While baking the waffles, I heated the mushrooms in a pan with oil. I added parsley, spinach, cranberry and sunflower seeds as well as salt. I cooked it sharpley.

Guten Appetit!